March 29, 2014
Tajima tonkotsu miso from San Diego. Soft boiled egg on point, corn kernels a nice touch. Noodles are eally in your face in this one.

Tajima tonkotsu miso from San Diego. Soft boiled egg on point, corn kernels a nice touch. Noodles are eally in your face in this one.

March 29, 2014
Monta Kurume-style combining chicken, vegetable, and tonkatsu broths. Rull nice.

Monta Kurume-style combining chicken, vegetable, and tonkatsu broths. Rull nice.

March 29, 2014
Hayatemaru shio. Weak broth, noodles too chewy and plump for my taste. 2 out of 5.

Hayatemaru shio. Weak broth, noodles too chewy and plump for my taste. 2 out of 5.

March 29, 2014
Ramen Yokocho festival lets do this. Starting with the LA ramen from Jidaya. Actually kinda nice. Cilantro, tomato, pork, avocado

Ramen Yokocho festival lets do this. Starting with the LA ramen from Jidaya. Actually kinda nice. Cilantro, tomato, pork, avocado

March 25, 2014

Gonna want headphones for this one.

March 23, 2014

March 21, 2014
Hitting the spot right now

Hitting the spot right now

March 18, 2014

gokngo:

maursupial:

Did someone order beef with their beef? 

This is my favorite half (pictures, not necessarily burgers!) from Chatter Magazine’s April burger feature. It was my first real food shoot and I tried to employ some lighting tips from the great noahfecks of thewayweate, but I’m looking forward to more practice to tighten my technique. 

Onwards and upwards, om nom nom, ya know? 

See the full set of images and read the article here. 

Mauraaaaa

Wood grain +1

(via kennethsmunoz)

March 17, 2014
Erin Go Bragh @ The Irish Times

Erin Go Bragh @ The Irish Times

March 17, 2014
Shepherd’s pie as a pre emptive measure. Meat and potatoes should do the trick in the morning.

Shepherd’s pie as a pre emptive measure. Meat and potatoes should do the trick in the morning.